This weekend
I made St. Louis Bread Company’s mac n cheese recipe. I am not one to make mac
n cheese but it was to be served to die hard mac n cheese lovers. I think the
only change I made was I didn’t add a dash of hot sauce. It wasn’t my favorite
side dish and those who love mac n cheese gave it a “its good” rating. I get
better reviews when I serve Kraft Mac n Cheese which is cheaper, faster and
easier to make.
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